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Archives for August 2013

Watermelon Panzanella Salad

August 27, 2013 By Jessica

Watermelon Panzanella Salad

For a simple weeknight dinner that is full of seasonal bright flavors you must try my twist on a classic panzanella salad…with watermelon! You may think of watermelon as too sweet for this recipe, but let me tell you it’s really, really good in this salad. I will warn you that the croutons are addictive, I tend to pop more than a few in my mouth as I’m preparing the salad. I also make them for salads and grind them in the food processor for an herbed breadcrumb.  I serve this with a roast chicken as our protein… read more

Filed Under: salads-dressings, side dishes Tagged With: dairy-free, gluten-free, salads, side dishes, soy-free

Baked Pumpkin Chocolate Chip Pancakes

August 10, 2013 By Jessica

Baked Pumpkin Chocolate Chip Pancakes

I have a weakness for pumpkin. It may be stronger than chocolate. When pumpkin season comes around I roast as much pumpkin as I can and freeze it for something pumpkin throughout the year.

Yes, it’s August, but if you love pumpkin as much as I do you will love this recipe.

These pancakes were, however, created from a mere frustration of standing over the oven on a fine Saturday morning. A frustration worth having because this is how I am making pancakes the rest of my life. Period. The Pumpkin Spice Chocolate Chip Pancakes were sooo good. read more

Filed Under: breakfast, chocolate, main dishes, vegan Tagged With: breakfast, chocolate, dairy-free, gluten-free, main dishes, pumpkin, soy-free, vegan

Welcome!

Hi! I'm Jessica, welcome to my blog! I'm a wife and mother of four (all boys, including twins. Did not see that coming!) who loves to eat. Discovering food intolerances in my family and myself had me think about cooking differently with an emphasis on nutrition, but not any less deliciously. No, won't settle for that, neither will my kids! Here you will find simple, healthy, seasonal recipes we love that are gluten, dairy, and soy free. Many are also egg free, nut free, plant-based and/or grain free, given our evolving dietary lifestyle. Even though we live a life of dietary restrictions, my passion for food keeps me on a constant quest to create tasty recipes or adapt our favorite recipes from my stack of cookbooks to bring back the joy of eating again, without sacrificing flavor. Hope you find some inspiration and recipes to enjoy ... thanks for stopping by!

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