From Jessica's Kitchen

gluten free dairy free soy free recipes

  • Home
  • Recipes
  • About
You are here: Home / 2015 / Archives for November 2015

Archives for November 2015

Shredded Brussels Sprouts Salad with Persimmon, Jicama, and Coconut Chips

November 23, 2015 By Jessica

Shredded Brussels Sprouts Salad with Persimmon, Jicama, and Coconut Chips

With Thanksgiving days away, I have been thinking about all the things I’m grateful for. Grateful for my family, friends, health, and you, my cyber friends for keeping my life colorful, constant and memorable – blessings I cherish. And, I don’t care how cheesy this sounds, but I want to say THANK YOU, my dear blog friends! YOU make this little hobby of mine so much fun! Seriously, something that started out as a way to journal new recipes on a new journey of food became more than I would have ever thought.   read more

Filed Under: paleo, salads-dressings, side dishes, vegan Tagged With: dairy-free, gluten-free, light and easy recipes, paleo, side dishes, soy-free, vegan

Cranberry Pear Pie with caramel

November 21, 2015 By Jessica

Cranberry Pear Pie with caramel

Hey there, I’m back with another pie brimming with cranberries and pears!

Cranberries are burst of color in the late fall and could not come at a better time of year. It’s one of my favorite ingredients this time of year. Just when produce is beginning to pale in color, lo and behold, the festive cranberry for cakes, cookies, muffins, jams, dressings, and of course, the iconic sauce on Thanksgiving…and pie…SO good in pie.  read more

Filed Under: dessert, entertaining, holiday, vegan Tagged With: dairy-free, dessert, entertaining, gluten-free, holiday, soy-free, vegan

Pumpkin Sweet Potato Pie with Maple

November 19, 2015 By Jessica

Pumpkin Sweet Potato Pie with Maple

Thanksgiving is almost here! You didn’t think I forgot about the most important part, did you? Never. I’m usually thinking about pies before anything else. Gosh, do I have a major crush on pie as you can tell looking through my dessert recipes. If you love pie as much as I do and have a soft spot for pumpkin, in particular, then goodness is this going to make you squeal with delight. read more

Filed Under: dessert, entertaining, holiday Tagged With: dairy-free, dessert, entertaining, gluten-free, holiday, pumpkin, soy-free

Herbed Roast Turkey and Gravy

November 16, 2015 By Jessica

Herbed Roast Turkey and Gravy

If you have been handed over the turkey roasting this year and are nervous or have had more misses that hits, then let’s talk turkey! No need to stress over this, really. The key here is good notes and understanding technique. I’ve jotted down a bunch of notes to make roasting turkey easy. Speaking of easy, there’s no basting. read more

Filed Under: entertaining, holiday, main dishes Tagged With: dairy-free, entertaining, gluten-free, holiday, main dishes, soy-free, sugar-free

Simple Root Vegetable Hash with Eggs

November 13, 2015 By Jessica

Simple Root Vegetable Hash with Eggs

Many years ago, while living in New York and dating my now-husband, we would love to get breakfast at the local diner. The order was always two sunny-side-up eggs, hash browns, toast, and coffee. It was simple but satisfying and brings back memories of those days at the diner giggling and me taking small bites, because what would he think of me! New York “hash browns” were not your typical crispy, oval-shaped hash browns, more like stove-top diced up potatoes and onions with bell peppers. read more

Filed Under: breakfast, paleo Tagged With: breakfast, dairy-free, gluten-free, paleo, soy-free, sugar-free

Brussels sprouts with glazed pancetta and pecans

November 10, 2015 By Jessica

Brussels sprouts with glazed pancetta and pecans

Brussels sprouts, you either love ’em or hate ’em. I find it’s one of those vegetables where it’s a hit or miss. I personally love the little miniature cabbage looking things, but I get that they’re not for everyone. With a little holiday dress-up, even the “brussels sprouts haters of the world” won’t resist this.  read more

Filed Under: holiday, paleo, side dishes Tagged With: dairy-free, gluten-free, holiday, paleo, side dishes, soy-free

Homemade Pumpkin Butter

November 7, 2015 By Jessica

Homemade Pumpkin Butter

Pumpkin butter has been my go-to the past week … post run breakfast sandwich with almond butter and pears (as seen here), stirred into oatmeal with some pecans, mixed into coconut yogurt with chia seeds, or shmeared along with jelly or sliced apples for the kids school lunches. By Friday, I realized I’ve made this six times since last year and haven’t shared it with you yet. read more

Filed Under: breakfast, vegan Tagged With: breakfast, dairy-free, gluten-free, light and easy recipes, pumpkin, soy-free, vegan

Roasted Green Beans with Lemon Vinaigrette and Herbed Breadcrumbs

November 4, 2015 By Jessica

Roasted Green Beans with Lemon Vinaigrette and Herbed Breadcrumbs

Thanksgiving has been on the brain! 

green-bean-casserole-from-jessicas-kitchen-thanksgiving-recipes

I hope you don’t think I’m like some pesky neighbor knocking on your door a little too frequent with the more than usual posts. Hope you don’t mind because I have so many fall recipes to share with you! Here’s my twist on the classic green bean casserole for Thanksgiving. read more

Filed Under: entertaining, holiday, side dishes Tagged With: dairy-free, entertaining, gluten-free, holiday, side dishes, soy-free

Kabotcha + Kuri Squash Autumn Soup

November 3, 2015 By Jessica

Kabotcha + Kuri Squash Autumn Soup

It’s November! Over the weekend, I have been a busy bee compiling my notes and jotting down my sweet and savory recipe ideas for Thanksgiving and I can’t wait to share them with you! Oh, the decisions … the best kind in life. This is my favorite time of the year to push my hectic life aside to enjoy the moments … loved ones, traditions, reflecting on the good things in life … and with that good food. read more

Filed Under: holiday, main dishes, soup-stew-chili, vegan Tagged With: dairy-free, gluten-free, holiday, light and easy recipes, main dishes, paleo, soups, vegan

Welcome!

Hi! I'm Jessica, welcome to my blog! I'm a wife and mother of four (all boys, including twins. Did not see that coming!) who loves to eat. Discovering food intolerances in my family and myself had me think about cooking differently with an emphasis on nutrition, but not any less deliciously. No, won't settle for that, neither will my kids! Here you will find simple, healthy, seasonal recipes we love that are gluten, dairy, and soy free. Many are also egg free, nut free, plant-based and/or grain free, given our evolving dietary lifestyle. Even though we live a life of dietary restrictions, my passion for food keeps me on a constant quest to create tasty recipes or adapt our favorite recipes from my stack of cookbooks to bring back the joy of eating again, without sacrificing flavor. Hope you find some inspiration and recipes to enjoy ... thanks for stopping by!

Follow From Jessica's Kitchen's board Gluten Free + Dairy Free Recipes (Sweet) on Pinterest.

Recent Posts

  • Apple Raisin Kugel (gluten free, dairy free, soy free, vegan)
  • Back to School Sandwich Inspiration (gluten free, dairy free, soy free, nut free)
  • Flourless Double Chocolate Muffins (dairy free, gluten free, soy free, paleo and vegan friendly)
  • Bagel Egg Kale Strata (gluten free, dairy free, soy free)
  • Asparagus Fennel Basil Soup (dairy free, gluten free, paleo, vegan friendly)

Categories

Also Seen in…

Elle Decor
FoodRhythms
Once a Month Meals
Gluten Free & More Magazine
Foodista
Daiya Foods
Yummly
Foodgawker
BRIT + CO
Delight Gluten Free

Food Advertising by logo
fromjessicaskitchen's Recipes, Reviews, Photos on United States Restaurant Guide

Copyright © 2023 · From Jessica's Kitchen · Privacy Policy