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Back to School Sandwich Inspiration (gluten free, dairy free, soy free, nut free)

August 30, 2017 By Jessica

Back to School Sandwich Inspiration (gluten free, dairy free, soy free, nut free)

It’s back to school time! Are yours back in school yet? I remember starting school after Labor Day in New York. My three boys’ started the school year last Thursday. Where did the ease of summer go? Summer weather is still very much here in Los Angeles suburbia yet morning rush, forms to sign and lunch packing has officially begun. Specifically sandwiches. Huge, awesome, stacked sandwiches — not that you really need to go to school to make a hearty sandwich — which had me thinking about how far allergy friendly bread has come.  read more

Filed Under: breads Tagged With: breads, dairy-free, gluten free recipes, gluten-free, light and easy recipes, soy-free

Zucchini Loaf (gluten free, egg free, soy free, vegan)

August 25, 2016 By Jessica

Zucchini Loaf (gluten free, egg free, soy free, vegan)

Zucchini usually makes its’ way into my pasta meals, fritters, or simply grilled throughout the year being that it’s so readily available, but when peak season arrives (July-August), when it’s most tender and sweeter than ever I can’t think of anything better than zucchini bread. Nothing better.  read more

Filed Under: breakfast, muffins, vegan Tagged With: breads, breakfast, dairy-free, gluten-free, muffins, soy-free, vegan

Banana Bread (gluten free, dairy free, soy free, vegan)

May 14, 2016 By Jessica

Banana Bread (gluten free, dairy free, soy free, vegan)

When I first made this I was looking to create an egg-free (vegan) banana bread in addition to gluten free to serve to our plant-based friend who was coming for brunch. I played around with a Williams-Sonoma recipe and viola, after two tweaked versions (theirs is not gf, df) I was thrilled with the results. I have made it many different ways over the years and it always comes through whatever the occasion may be – school snack, entertaining, gifting, teachers, etc. – my go-to loaf for sure. read more

Filed Under: breads, breakfast, vegan Tagged With: breads, breakfast, dairy-free, gluten-free, soy-free, vegan

Poppy Seed Challah for Rosh Hashanah

September 10, 2015 By Jessica

Poppy Seed Challah for Rosh Hashanah

The high holiday, Rosh Hashanah, is at sundown Sunday night and thought to share this before my peach salad post (look out for that next) because it is that good and the holiday is a few days away. For those of you who have been missing challah, this post is for you. It’s been a number of years without challah for us which is why I’m so excited to share this with you! read more

Filed Under: breads, entertaining, holiday Tagged With: breads, dairy-free, entertaining, gluten-free, holiday, soy-free

Light Clam Chowder + Bread SRSLY product giveaway!

October 20, 2014 By Jessica

Light Clam Chowder + Bread SRSLY product giveaway!

Update: Creative recipe winner has been chosen! All your recipe ideas using Bread SRSLY dinner rolls were so creative, gosh it was hard to choose. Look out for more giveaways coming soon!

I am excited to reveal that the winner is … Kimberly’s breakfast strata! I thought the use of the dinner rolls filled with all those yummy strata ingredients would be delicious with the flavor of sourdough for brunch. read more

Filed Under: breads, main dishes, soup-stew-chili Tagged With: breads, dairy-free, gluten-free, main dishes, soups, soy-free

Round challah for Rosh Hashanah

September 4, 2013 By Jessica

Round challah for Rosh Hashanah

Happy New Year to all those who observe the Jewish New Year!  Challah, gone are the days of challah when eating allergen-free.  Ha!  That’s what they may think, but I have a recipe here for a raisin challah completely gluten free, dairy free, and soy free that dispels those nasty myths.  Just because one has celiac, or allergens doesn’t mean one needs to sacrifice (as I type this I say to myself – you sound like a bumper sticker – forgive me). This recipe is very easy.  It comes right out of a package. 🙂 read more

Filed Under: breads, entertaining, holiday Tagged With: breads, dairy-free, entertaining, gluten-free, holiday, soy-free

Welcome!

Hi! I'm Jessica, welcome to my blog! I'm a wife and mother of four (all boys, including twins. Did not see that coming!) who loves to eat. Discovering food intolerances in my family and myself had me think about cooking differently with an emphasis on nutrition, but not any less deliciously. No, won't settle for that, neither will my kids! Here you will find simple, healthy, seasonal recipes we love that are gluten, dairy, and soy free. Many are also egg free, nut free, plant-based and/or grain free, given our evolving dietary lifestyle. Even though we live a life of dietary restrictions, my passion for food keeps me on a constant quest to create tasty recipes or adapt our favorite recipes from my stack of cookbooks to bring back the joy of eating again, without sacrificing flavor. Hope you find some inspiration and recipes to enjoy ... thanks for stopping by!

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Recent Posts

  • Apple Raisin Kugel (gluten free, dairy free, soy free, vegan)
  • Back to School Sandwich Inspiration (gluten free, dairy free, soy free, nut free)
  • Flourless Double Chocolate Muffins (dairy free, gluten free, soy free, paleo and vegan friendly)
  • Bagel Egg Kale Strata (gluten free, dairy free, soy free)
  • Asparagus Fennel Basil Soup (dairy free, gluten free, paleo, vegan friendly)

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