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Archives for October 2013

Devil’s Food Cupcakes w/ Marshmallow Frosting for Halloween

October 31, 2013 By Jessica

Devil’s Food Cupcakes w/ Marshmallow Frosting for Halloween

I will confess, Halloween is not a “holiday” I care to celebrate. I bake some cupcakes or cookies with my younger boys every year and decorate them with whatever I can find that is dye free, high fructose corn syrup free, in addition to being gf,df,sf. It’s not easy, gosh the amount of junk out there, wow. The reason I don’t care for the holiday is not because of the lack of allergen free candy, no, it’s about the idea that there is a holiday celebrating evil spirits, and then we give away candy for it. As if we need more crap to add to life. But that’s just me. Pardon my venting moment, and please don’t tell my children I told you that. read more

Filed Under: chocolate, cupcakes, dessert, entertaining, holiday Tagged With: chocolate, cupcakes, dairy-free, dessert, entertaining, gluten-free, holiday, soy-free

Pumpkin Pancakes

October 24, 2013 By Jessica

Pumpkin Pancakes

What brings the feeling of autumn into your home more than the smell of pumpkin pancakes?

Despite how chilly it may be outside, all is warm and toasty when digging into a stack of warm, fluffy pancakes slathered with some maple syrup. Oh boy, I just made myself really hungry for pancakes right now. I tend to do that to myself quite often, which is why you will find me running most mornings…unfortunately, I was not blessed with one of those bodies where one can eat anything. It’s a good thing I love to run. read more

Filed Under: breakfast Tagged With: breakfast, dairy-free, gluten-free, pumpkin, soy-free

Pumpkin Whoopie Pies

October 17, 2013 By Jessica

Pumpkin Whoopie Pies

With the fall season here you know what that means …  anything, and everything, pumpkin. I saw a whoopie pie recipe by Martha Stewart on Pinterest that looked so good that I had to give it a try. Hers were not gluten free, nor dairy free so I came up with my version of pumpkin whoopie pies, with nutella style spread. read more

Filed Under: chocolate, dessert, entertaining, vegan Tagged With: chocolate, dairy-free, dessert, entertaining, gluten-free, pumpkin, soy-free, vegan

Welcome!

Hi! I'm Jessica, welcome to my blog! I'm a wife and mother of four (all boys, including twins. Did not see that coming!) who loves to eat. Discovering food intolerances in my family and myself had me think about cooking differently with an emphasis on nutrition, but not any less deliciously. No, won't settle for that, neither will my kids! Here you will find simple, healthy, seasonal recipes we love that are gluten, dairy, and soy free. Many are also egg free, nut free, plant-based and/or grain free, given our evolving dietary lifestyle. Even though we live a life of dietary restrictions, my passion for food keeps me on a constant quest to create tasty recipes or adapt our favorite recipes from my stack of cookbooks to bring back the joy of eating again, without sacrificing flavor. Hope you find some inspiration and recipes to enjoy ... thanks for stopping by!

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